Hindi Hot Short Movie

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In a huge pan, melt 3 tbsps. spread over medium warmth then include onions. Sauté onions until delicate before including spinach, parsley and basil. Decrease warmth to low and cover for 10 minutes. Mix in chicken soup and sugar then gradually include cream. Cover and stew for 30 minutes. Melt the remaining spread in a different pot over medium warmth. Include flour then blend always for no less than 2 minutes. Pour a tad bit of the herb soup over the flour and blend until smooth. Expel from warmth and pour the flour blend over the soup. Exchange soup to serving bowls and topping with parsley leaves if wanted.